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SVTPerformance's Chain of Restaurants
The Blower Bistro
150 shot on a 97' 4.6L?
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<blockquote data-quote="Aaron_T" data-source="post: 1012558" data-attributes="member: 12141"><p>It's not even at 60,000 miles yet. I have a window switch so I can spray at 3000 to avoid puddling, and have it stop at around 5900 so I can make sure it won't be spraying if I hit the rev limiter (full adjustable window switch). WOT switch as well, bottle heater, purge, bla bla bla. I have an automatic too, so I don't need to worry about missed shifts. My tranny is rebuilt w/ heavy duty parts, so it's good to go.</p></blockquote><p></p>
[QUOTE="Aaron_T, post: 1012558, member: 12141"] It's not even at 60,000 miles yet. I have a window switch so I can spray at 3000 to avoid puddling, and have it stop at around 5900 so I can make sure it won't be spraying if I hit the rev limiter (full adjustable window switch). WOT switch as well, bottle heater, purge, bla bla bla. I have an automatic too, so I don't need to worry about missed shifts. My tranny is rebuilt w/ heavy duty parts, so it's good to go. [/QUOTE]
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SVTPerformance's Chain of Restaurants
The Blower Bistro
150 shot on a 97' 4.6L?
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