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SVTPerformance's Chain of Restaurants
Pics and Videos Buffet
Grilling Season Thread
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<blockquote data-quote="ajaf1656" data-source="post: 16939807" data-attributes="member: 196707"><p>I just use a Weber charcoal grill and throw some hard-wood chunks in there to get some smoke going. Two nights ago, I cooked up a meatloaf in a cast-iron loaf pan. It took almost 2 hours, but it came out amazing. Still, nothing beats steak and habaneros. I just have to clear my schedule for the hour or so after dinner. [ATTACH=full]1803103[/ATTACH]</p></blockquote><p></p>
[QUOTE="ajaf1656, post: 16939807, member: 196707"] I just use a Weber charcoal grill and throw some hard-wood chunks in there to get some smoke going. Two nights ago, I cooked up a meatloaf in a cast-iron loaf pan. It took almost 2 hours, but it came out amazing. Still, nothing beats steak and habaneros. I just have to clear my schedule for the hour or so after dinner. [ATTACH type="full"]1803103[/ATTACH] [/QUOTE]
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SVTPerformance's Chain of Restaurants
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Grilling Season Thread
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