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SVTPerformance's Chain of Restaurants
Road Side Pub
High or Higher End Cookware?
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<blockquote data-quote="smashedheadcat" data-source="post: 16871274" data-attributes="member: 7756"><p>We’ve had made-in stainless pans for around 5 years now and they’ve been great. We also have a few cast iron pans. </p><p></p><p>For nonstick, we have a few “from our place.com” pans. They’ve been great too, but we’ve only had them for 18 months or so, so I can’t speak to their durability.</p></blockquote><p></p>
[QUOTE="smashedheadcat, post: 16871274, member: 7756"] We’ve had made-in stainless pans for around 5 years now and they’ve been great. We also have a few cast iron pans. For nonstick, we have a few “from our place.com” pans. They’ve been great too, but we’ve only had them for 18 months or so, so I can’t speak to their durability. [/QUOTE]
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SVTPerformance's Chain of Restaurants
Road Side Pub
High or Higher End Cookware?
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