Yes another fitness and eating thread sorry bout it lol. However, I could use a critique or
some input on where to fine tune my macros for my goals. I'll try to make this short. Myself, stats 5'8, 200lbs, about 18% fat, 33yrs old. Have solid experience in the weight room from my early 20's. Goal is to lean out without losing a single pound of muscle, maybe building more through this journey. Been at a month now and went from a 36 pant size to 34. Arms, chest, shoulders look larger, etc..
Train 5 days a week with free weights. Mon: back & biceps, Tues: Chest & Tri, Wed: Shoulder & traps, Thurs: Legs...etc. Flat bench, Dumbbell press, Squats, barbell back rows...etc..etc. I don't believe my weight training is a problem.
Cardio is HIIT sprints with a heart rate monitor on the treadmill cuz TX outside heat will kill you lol. Warm up on the treadmill for 3 min and sprint for 1 minute then rest for 2 or so. Repeat until 25-30min is reached. Heart rate hits 170bpm during sprint then back down to 130bpm or so after sprint is complete.
Now the eating schedule. Reduced carbs to about 80 grams so my body will look as fat for fuel.
Meal 1: 4:30am, protein shake with lowfat milk. 45grams of protein, 30grams of carbs mostly from the milk, 5grams of fat.
Meal 2: 9am, 5 large boiled eggs with 1 avocado. 30-40grams protein, fat 21gram, carbs 12grams
Meal 3: 1150am, Large serving of either beef, chicken or fish and steamed broccoli. 50-60 grams protein, fat maybe 20 gram, carbs less than 5.
Meal 4: 3:00pm, protein shake again, same as above, 45gram protein
4:15pm, Weight train then sprints after.
Meal 5: 7:00pm, Large serving of either beef, chicken or fish and steamed broccoli. 50-60 grams protein, fat maybe 20 gram, carbs less than 5.
Drinking about 1.5 gallons of water a day, no sodas or sugar. No alcohol during the week. I've had some success so far but don't mind some input to excel further.
some input on where to fine tune my macros for my goals. I'll try to make this short. Myself, stats 5'8, 200lbs, about 18% fat, 33yrs old. Have solid experience in the weight room from my early 20's. Goal is to lean out without losing a single pound of muscle, maybe building more through this journey. Been at a month now and went from a 36 pant size to 34. Arms, chest, shoulders look larger, etc..
Train 5 days a week with free weights. Mon: back & biceps, Tues: Chest & Tri, Wed: Shoulder & traps, Thurs: Legs...etc. Flat bench, Dumbbell press, Squats, barbell back rows...etc..etc. I don't believe my weight training is a problem.
Cardio is HIIT sprints with a heart rate monitor on the treadmill cuz TX outside heat will kill you lol. Warm up on the treadmill for 3 min and sprint for 1 minute then rest for 2 or so. Repeat until 25-30min is reached. Heart rate hits 170bpm during sprint then back down to 130bpm or so after sprint is complete.
Now the eating schedule. Reduced carbs to about 80 grams so my body will look as fat for fuel.
Meal 1: 4:30am, protein shake with lowfat milk. 45grams of protein, 30grams of carbs mostly from the milk, 5grams of fat.
Meal 2: 9am, 5 large boiled eggs with 1 avocado. 30-40grams protein, fat 21gram, carbs 12grams
Meal 3: 1150am, Large serving of either beef, chicken or fish and steamed broccoli. 50-60 grams protein, fat maybe 20 gram, carbs less than 5.
Meal 4: 3:00pm, protein shake again, same as above, 45gram protein
4:15pm, Weight train then sprints after.
Meal 5: 7:00pm, Large serving of either beef, chicken or fish and steamed broccoli. 50-60 grams protein, fat maybe 20 gram, carbs less than 5.
Drinking about 1.5 gallons of water a day, no sodas or sugar. No alcohol during the week. I've had some success so far but don't mind some input to excel further.